Seven Fish

1 lb. fish fillets
2 cup pancake mix
2 eggs
1/2 can 7-Up

• Cut fish in 2" strips. Roll in pancake mix. Chill for 2 or 3 hours.

• Combine 2 cups pancake mix, 2 eggs and 1/2 can 7-Up to make batter.

• Dip fish in batter and fry in hot deep fat.

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