Oysters With Garlic Herb Butter

Ingredients:

12 pcs oysters on half shells
1 pinch salt
4 tbsp butter (unsalted)
1/4 cup bread crumbs
2 cloves garlic, chopped
2 tbsps Parmesan, grated
2 pcs parsley, chopped
   paprika
1 pinch pepper

How to cook Oysters With Garlic Herb Butter

• Preheat oven to 375°F. Place oysters in a baking sheet.
• Set aside.
• Melt butter in a pan. Add garlic and saute for about a minute.
• Add parsley, salt, pepper and paprika. Set aside.
• Spoon butter sauce into each individual oyster shell.
• Top with bread crumbs and Parmesan cheese.
• Bake for about 3 to 5 minutes until heated through.
• Serve immediately.