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Shellfish Recipes
 

Oysters With Garlic Herb Butter

12 pcs oysters on half shells                   
1 pinch salt
4 tbsp butter (unsalted)                            
1/4 cup bread crumbs
2 cloves garlic, chopped                           
2 tbsps Parmesan, grated
2 pcs parsley, chopped                            
   paprika
1 pinch pepper

  • Preheat oven to 375°F. Place oysters in a baking sheet.
  • Set aside.
  • Melt butter in a pan. Add garlic and saute for about a minute.
  • Add parsley, salt, pepper and paprika. Set aside.
  • Spoon butter sauce into each individual oyster shell.
  • Top with bread crumbs and Parmesan cheese.
  • Bake for about 3 to 5 minutes until heated through.
  • Serve immediately.

 



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